Jan 28, 2022
Many of us here in Indiana wonder how we can access local food as the weather gets colder and warm-weather plants go dormant. So, in three parts, we're asking folks near Bloomington how they prepare for and operate in winter.
This episode, we meet Lauren Volpp, who nurtures Three Flock Farm, the Plant Truck Project, the People's Market, and much more. She explains how this distinct farmers market cultivates collective confidence and stability that can build capacity for future winter harvests.
Visit the market website here: https://www.peoplesmarketbtown.org/
Another podcast explaining markets and food justice work in Bloomington: https://blackprogressivespodcast.buzzsprout.com/1806789/9060825-food-justice-locally-ep-5-part-1